
Executive Head Chef at Urban Italian Group (Malmö)
- Malmö
- Permanent
- Heltid
- Basta is expanding to 18 locations in Sweden by 2030.
- Florentine is continuing its international expansion, with targets including Madrid, the Middle East, Oslo, and beyond.
- Trattoria Giorgos, a new multi-unit Italian concept launches in 2025.
- Vila Valentina, a modern Spanish tapas restaurant is set to open in Stockholm by spring 2026.
- Building team culture and developing teams by leading through example, mentoring kitchen leaders, and fostering a collaborative and inclusive workplace.
- Driving kitchen performance: ensuring consistency, cost control, scheduling, compliance, inventory, and supplier management.
- Maintaining high culinary standards, working closely with the Group Head Chef to align on quality and innovation.
- Proven experience in multi-unit or high-volume kitchen management
- A structured, proactive approach to leadership and communication
- Deep knowledge of kitchen operations, compliance, kitchen economics and food safety
- A passion for team development, systems building, and continuous improvement
- Growth & Vision: Be at the forefront of developing one of Scandinavia’s fastest-growing hospitality brands.
- Leadership Impact: Inspire and influence a dynamic team, leaving your mark on operations across multiple brands.
- Competitive Rewards: Enjoy a market-leading salary paired with performance-based bonuses.
- Professional Development: Access resources and training designed to elevate your culinary expertise.
- A Fun, Supportive Culture: Work alongside passionate colleagues who make every day in the kitchen an exciting adventure.